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/ck/ board - Food & Cooking - November 2014

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Most viewed threads in this category

Thanksgiving Thread:

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Post your menu for thanksgiving, feggetz. Let's see what you're going to make for your family. >Hors d'oeuvres >Appetizers >Main >Sides >Desserts >Drinks
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How I do?
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>hand breaded

Special beer

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I bought some pumpkin beer, suprisingly tasty, alas very sweet indeed Which specials do you love? Tried to brew it yourself perhaps? Meself tried some dark lager but it taste like vinegar with a hint of ebola.
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Anybody have a good sloppy joe recipe? I want to make my own since they don't sell that where I live. I've googled it but they all say to use both ketchup and brown sugar. Isn't that too sweet?
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What's the best cheese snack out there?
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Costco, Sam's Club or BJ's?
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i just ate a double whopper with cheese/bacon and large fry now what?
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Best spot to get a cheesesteak in Philly?
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HEY YOU LIST THE BEST FUCKING BURGERS TO EAT, CAUSE IM FUCKING HUNGRY
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Anyone else here eat culinary gold? I have eaten it in both flake and sheet form, i even tried to roll sushi with it once but it didn't work too well. I try to eat a little every day, supposedly it's very good for you. I have also on one or two occasions eaten extremely small amounts of the white metals Palladium and Rhodium while on vacation in Toronto, Canada. I've also tried crushed rubies, emeralds, and pearls in the past. Rumor has it Jared Leto eats gold regularly.

what eating now

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what eating now /ck/? drinking and eating across SF today starting with cocktails and jerk chicken hearts in haight
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I'm just getting into Bourbon. Started out with the cheap stuff - Jack Daniels and Jim Beam and looking to step up. What's a good, affordable bourbon? I've heard good things about Maker's Mark. How is Gentleman Jack?
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>buy these English muffins >package says "using your hands" to pry the halves apart >do so >get mangled muffin bits Thanks, Thomas
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Hello /ck/. I live in America and I'm making sweets for a friend who lives in Europe for Christmas. I was planning on making Oreo truffles, since they said they'd like to try them, but they have cream cheese in them, and I don't know how that would fair in the mail. I mean, I plan on getting the fastest shipping I can, but I'm still wary. Should I go for it anyways? Any tips or advice for sending food overseas during the holidays?
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>gluten is bad >lactose is bad >sugar is bad >genetic modification is bad >carbonhydrate is bad Who the fuck comes up with this shit and why are these so widespread? Are these the same faggots who believe in the illuminati or some shit?
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Is it worth it to go to Culinary school /ck/ ?
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What are some food myths you know of? My grandma always tells me not to eat and run, take a shower/bath, or lay down. She keeps on repeating a story about a friend she knew who ate, jogged, and died but I'm certain the food had nothing to do with it.
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So what style of pizza is the best?
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pizza rate thread
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