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/ck/ board - Food & Cooking - November 2014

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Most viewed threads in this category

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Anyone else here eat culinary gold? I have eaten it in both flake and sheet form, i even tried to roll sushi with it once but it didn't work too well. I try to eat a little every day, supposedly it's very good for you. I have also on one or two occasions eaten extremely small amounts of the white metals Palladium and Rhodium while on vacation in Toronto, Canada. I've also tried crushed rubies, emeralds, and pearls in the past. Rumor has it Jared Leto eats gold regularly.
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Does anyone know what this are?
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What are some healthy, relatively inexpensive low-carb foods that actually make you feel full, /ck/?
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Is steak actually still a big thing? Last time I had a steak must have been over 7 years ago when my mom/stepdad would make dinner. It's not like we ever had shit steaks (or top steaks for that matter) but I don't see the appeal. Steaks are pretty pleb if you ask me. Firstly they're typically beef. Secondly there is minimal anything done to the slab of meat. Steak is the top pleb food >mfw I see someone fussing over steak
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What's the best item on the McDonald's menu? And what is the worst?
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Does /ck/ like Cooking with Dog?
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Why does black tea smell like old people?
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ITT: Post beer from your city/state/country. Pic related, Coopers Brewery is like half an hour or so from my house.
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Going to the US in a few days on holiday, what are some essential chocolate bars/candy i should try?
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What is the best seasonal liquor and why is it Applejack? Mixed it with cinnamon and tea, and felt like the Founding Fathers themselves.
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I LOVE THE FISHES CAUSE THEY'RE SO DELICIOUS GOTTA GO FISHIN I CAN EAT THEM EVERY DAY AND MY MOM SAYS THATS OKAY I LOVE THE FISHES CAUSE THEYRE SO DELICIOUS

Makin some sausage

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What's up, fu/ck/ers. So this Saturday, I've got a Thanksgiving party to go to. Every year for... 7? years running, a bunch of friends have got together because we like each other, like cooking, and it's a good excuse to have a party before Thanksgiving, which sometimes involves stress cuz family. Same guy hosts it every year, because his place is big and made for entertaining. We do variants on pretty much everything. Last year, due to Hannukah being on the same day, I did a challah stuffing (dressing, really, as we stuffed the turkey with brisket before deep frying. Yes, it was fucking awesome). This year, I decided on making my own sausages. Due to work constraints, today was the only day I could spend the time needed to make these beasts. This is that attempt.
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What do these taste like? Any simple ways to liven them up?

MasterChef

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Anyone watching MasterChef Junior here?
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Yo /ck/! Why the fuck are the strawberry chocolates in Roses and Quality Street so fucking rare? They're the nicest ones, for christ sake! Also Quality Street/Roses/Midmarket gift chocolate thread I guess. >Favourite box: Roses >Favourite Chocolate: Strawberry Dream
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I want to buy my mother an electric can opener for Christmas. I won't settle for anything other than the best damn can opener in existence. It needs the following qualities: >quiet >very sturdy/well built >must last fucking forever >strong magnet that will even hold those giant cans of tomato paste >tall enough to hold taller-than-average cans without having to hold the can opener up >guides or something so you don't have to carefully line the blade up with the edge of the can at just the right angle, it just works I've tried to search for this, but every single so-called "best can opener ever" (and every can opener, for that matter) seems to have issues regarding one or more of the above qualities. I don't care how much it costs. Pic related, it's how I feel every time I use a can opener.
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I've just started a diet. Dinner is going to be boneless chicken breasts a couple of times a week. What can I paint them with to make them a bit less dry and boring? Also, can you recommend a healthy side dish? I was thinking some sort of brown rice.
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Fazoli's?

Cook egg whites

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someone could say me any recipe with this food (egg whites) ? that taste good
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OVER RATED RESTRAUNT THREAD I went to geno's when i was in philly expecting something amazing. Turns out cheese wiz on shit steak doesnt taste as good as everyone says does
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