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/ck/ board - Food & Cooking - November 2014

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Most viewed threads in this category

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What's going on in the very first clip here? http://www.youtube.com/watch?v=JV6URP6x7dE
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How the fuck do I drink tis?
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So I want to make green chicken curry and the recipe asks for kaffir lime leaves and thai basil leaves, which none of the asian markets have. What is a good substitute for those two?

Milk

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Is it physically possible for /ck/ to think about this topic without going into hysterics? http://www.nytimes.com/2014/11/18/upshot/got-milk-might-not-be-doing-you-much-good.html?_r=0 Let's get something out of the way. I am not a vegan. I enjoy yogurt and cheese. I am not even a vegetarian. Although it pains me to even dignify the question by addressing it. How much milk does /ck/ drink? Actual, liquid milk. Not dairy products, we all know why those are enjoyable. Regardless of whether or not they are good for you. I mean really, does anyone actually drink milk beyond the early teen years? At the absolute latest?
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Fazoli's?

Mushroom, or no mushroom?

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So tonight for dinner I'm going to butterfly a chicken breast and steam it in my le electric skillet. >pic not related, but for ref. my goal is to use this as a steamtable with a pyrex dish, to par-cook a butterflied chicken breast. I will then cook ramen in a pot, heat up the flavor packet broth with some chicken broth in another pan, and try to stock up the soup side with drippings from le steamed chicken breast. This is where I face conundrum though; should I add mushrooms to le soup? They will not be shiitake dried, but I believe in future applications, those would be the mushroom I would go to first to add to this recipe.
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High impact sexual violence.
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So, veg bros, how do you eat? Did you completely change your diet or did you change ingredients? I know people who will eat vegetarian bacon with vegetarian eggs and vegan butter on their toast while others eat some oatmeal.
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my poor friend had me over for supper, their family ate these inedible pieces of shit (as the main course/protein)... I felt so bad for them i almost cry
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Since it's almost thanksgiving lets share our special thanksgiving recipes mines cranberry sauce 2 pounds of fresh cranberries 2 cups of honey 1 cup of Orange juice 1 or 2 granny smith apples finely diced 1/8 teaspoon of ginger powder 3/4 cup of craisins Combine all ingredients in a pot except for the craisins bring to a boil over medium high heat then drop it to medium low simmer it for 15 minutes stirring occasionally turn of heat mix in the craisins then chill overnight or at least six hours before serving
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hey /ck/ you got any spare change? I got these cheeseburgers man. Please? I'll suck yo dick.
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post your dinner
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I'm addicted to this stuff. It goes on everything. Steaks, chicken, tuna, sandwiches... What's your addiction /ck/?

Special beer

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I bought some pumpkin beer, suprisingly tasty, alas very sweet indeed Which specials do you love? Tried to brew it yourself perhaps? Meself tried some dark lager but it taste like vinegar with a hint of ebola.
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Anybody have a good sloppy joe recipe? I want to make my own since they don't sell that where I live. I've googled it but they all say to use both ketchup and brown sugar. Isn't that too sweet?
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I'm just getting into Bourbon. Started out with the cheap stuff - Jack Daniels and Jim Beam and looking to step up. What's a good, affordable bourbon? I've heard good things about Maker's Mark. How is Gentleman Jack?
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So how the fuck do I make mashed potatoes without boiling the potatoes?
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>tfw McDouble for dinner a few nights a week >tfw the McCrew starts recognizing you >tfw getting judged by high-school-aged-fast-food-punks >manager guy complimented my coat one time >tfw you realize he was just fucking with you >Why are they laughing?.png
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I have just witnessed the single stupidest action by any waiter that I have ever seen. >be at lunch >try a new place I've never been in before >Italian >order a calzone >calzone arrives >it's as big as my head itsbeautiful.jpg >realize there is no way in hell I can eat it all >cut it in half, eat one half, figure I'll take the rest home >eventually finish the half >wait >wait >wait >walk over to kitchen to try to flag someone down >waiter comes running >finally >tell him I want the rest boxed up to take home >he asks "to go?" >I say yes >we go over to my table >he takes the remaining plate >disappears again >I take the bill up front and pay >waiting >waiting >waiting >see him putting some tiny little boxes into a bag >I guess he's pretty busy, must have had someone else to take care of first >he comes over to me wat.jpg >hands me the bag >two tiny little boxes each about the size of a fist wat.jpg >I explain that there is no way these can be mine >he opens the top one up >shows me thehorrorthehorror.png >he's chopped up my big beautiful calzone half >into tiny little bite-sized pieces >because they don't have any huge boxes >so he turned it into mush to fit in the tiny boxes facepalm.avi >my jaw literally drops >I shake my head >pick up the tip I'd left >walk out >warn entire office of coworkers never to go there
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>mfw drinking tonic water the first time
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