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/ck/ board - Food & Cooking

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Most viewed threads in this category

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So /ck/ I want to make some baked beans. Thing is I don't want them sweet. Does anyone have a recipe for a savory baked bean dish or baked bean like dish? I have searched and I only seem to find sugary bean recipes. Pic simi related not what I am looking for. Oh and preferably something that doesn't taste like chili
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Hey /ck/! TOday i`m here to ask you some of the best / most delicious combinations for a Frappe` or milkshake! Personally i love, banana + strawberry and chocolate + coconut! Trying to find new flavors to mix together
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Do you grab 3 or 4 and stuff them into your mouth or do you eat your chips one at a time /ck/?

Looking for the name of the dish I just made

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Long story short, I discovered some bread that had dried out due to the recent heat. I diced it into a mix of egg, flour and vegetable soup stock and fried it after letting it soak for about fifteen minutes. What's this called? inb4 pleb food etc, inb4 OP can't inb4.
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How many calories in the following? Just need an average nothing too specific Thanks! Coco pops Frosties 2x milk cup 2x water cup 5-10 eggs and ketchup Watermelon 5x Mortadella 2x jam sandwich 2x ice cream Capri sun 2x nutella 2x plums
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What is your favorite dish anon? Post your recipe with it.
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Great food or greatest food?
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>Come join us Bernd, we're having store-bought tacos with lettuce!
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Salted crepes are best crepes, you can't prove me wrong.

Meatloaf

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How do you prefer your meatloaf? What kind of meat(s) do you use? My mom always used a combined beef and pork mixture, but I don't know how common that is. I just found out about this recipe and I'm interested in trying it: https://www.youtube.com/watch?v=tsyXL8zKTrM
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What is your opinion on fatburger?
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I'm going to cook some black beans. I'm going to sauté some onions in the bottom of the pot first. Can I add my spices (cumin and chile powder) before the beans and water? If I sauté the spices a bit with the onions, will the taste endure, or will it be destroyed after more than an hour of simmering? Should I just add my spices closer to the end? Thank you in advance.
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I have realized that everyone has been getting upset for no reason about every product they see being marked with "gluten free"! it isn't that they are stupid (and yes of course they want to sell their products) and the customers are not stupid either! the reason why they label things gluten free is absolutely obvious to me now. they put "gluten free" even if its something that doesn't have gluten in it normally anyway, so that anyone who is trying to eat gluten free can see "gluten free" on the product and just throw it into their cart in an instant if they wanted it, instead of having to look it up to see if it is gluten free or not. its so simple that you have all been upset, yet its no big problem at all, but I realized this when I saw a label on a product once that said "naturally gluten free" and it hit me, They just want people to know, in case they look at it! I am vegan but I couldn't care less about the whole gluten thing because thats not the way I swing yo, I've never been the one to get upset while I'm shopping. >pick up a food >"gluten free" >whatever, I was going to buy it anyway regardless of that >put it in the cart and buy it as normal meanwhile /ck/ >pick up food >read it >"le gluben ferrr" >WHOA WHOA MY DONKEH CAN"T HANDLE MY CANDLE SHREK BUST THROGUH THE WALL WE SO 420 TOKEN MAD BROOO HUEHEUHUE STUPID VEGANS DORF NARF HUE RAGE so I realized that this and I wanted to tell you all so that you would understand that they just wanted to make it really simple and fast and convenient for anyone who's eating gluten free even if you think they are being silly.
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What can you do with eggs? I'm tired of the usual fried, scrambled, omelet, boiled, etc. Are eggs just really that boring?
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What should I buy for my BBQ of about 15 guests? Just need some more things to throw on the list. >Got beer already
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What is the best bottled water and why is it Japanese Mt. Fuji water?
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http://www.mayoclinic.org/healthy-living/consumer-health/expert-answers/kombucha-tea/faq-20058126 Wow...it was a lie all along. Every time I saw it at Whole Foods...
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hello coockers! can you tell me the perfect thing to eat with some duchess potatoes?

Cooking in the Fallout Shelter

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So in Germany in the 70s picrelated was a major source of protein. Fallout shelters across Western Germany stocked canned pork and beef in aesthetically pleasing cans (no labels, only the top was printed) and when they neared the end of their shelf-life, they were sold off cheaply to supermarkets, to the joy of all poorfags. Prices have risen because this did not come out of a shelter, it's 3.30€ a can. It's not corned beef, it's salted beef chunks cooked in the can, and I think the Soviets had something quite similar. Any ideas what to make of it ? It's edible even without cooking, wouldn't be fallout food otherwise.
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sup gaylords whats the best french press
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